Food Processing waste such as high strength cassava root starch, potato starch, protein, rendering, grains, dairy, whey, molasses and stillage, like spent grain from distilleries and breweries.

These waste streams have tremendous energy potential and to simply treat it for disposal is short sighted. We are pleased to see that in today’s marketplace most businesses understand the value of their waste. By implementing a strategy of maximising energy recovery and production of value added waste products, companies we have worked with have sometimes seen a return on investment within 12 months.